Family & Home Emerging Foodborne Pathogens (Repost) (1855739631)

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Emerging Foodborne Pathogens

A good starting point for any discussion on emerging foodborne pathogens is to describe what this term is taken to mean. For our purposes we have adopted a definition which draws on several earlier published versions (Morse, 1995; 2004) and classifies emerging pathogens as: those causing illnesses that have only recently appeared or been recognised in a population, or that are well recognised but are rapidly increasing in incidence

or geographic range.

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	Technical Foodborne Pathogens: Hazards, Risk Analysis and Control Author: Clive De W. Blackburn, Peter J. McClurePublisher: CRC PressPublish Date: 15 December, 2001ISBN: 0849312132
	Nonfiction Foodborne Pathogens Hazards Risk Analysis and Control
	Technical Foodborne Pathogens Hazards Risk Analysis and Control
	Health Foodborne Pathogens Hazards, Risk Analysis and Control 20t1a19sBook Description:This text relates research to practical strategies for risk analysis and control. It is designed for both microbiologists and nonspecialists, particularly those concerned directly with food processing operations. Th ...
	International Handbook of Foodborne Pathogens (Food Science and Technology) International Handbook of Foodborne Pathogens (Food Science and Technology)CRC Press \| ISBN: 0824706854 \| 2003-03-18 \| PDF \| 688 pages \| 7.88 Mb \| RSThis reference describes the management, control, and prevention of microbial foodborne dis ...
	Family & Home Emerging Foodborne Pathogens Y. Motarjemi, M. Adams, "Emerging Foodborne Pathogens"Publisher: Woodhead Publishing Ltd \| 2006-03-31 \| ISBN 1855739631 \| PDF \| 656 pages \| 3.2 MB...this collection will prove invaluable for public health policy and decision makers. Please ...

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