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Nick Malgieri, "The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies"

A collection of 150 simple step-by-step recipes that still have gourmet appeal, The Modern Baker strives to bring you baking success with the bulk of the preparation taking under one hour. Nick Malgieri distills years of teaching and experience into these detailed recipes for virtually every savory or sweet yeast bread, quick bread, muffin, pastry, dough, and batter. Recipes are thorough and include descriptions of how batters and doughs are supposed to appear at each stage of preparation. The Modern Baker is as necessary and essential as a good oven; Nick Malgieri leads cooks through the simple art of creating an international assortment of delicious sweet and savory baked goods, interweaving techniques and helpful sidebars.

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	Family & Home The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads Kris Holechek, "The 100 Best Vegan Baking Recipes: Amazing Cookies, Cakes, Muffins, Pies, Brownies and Breads" Ulysses Press \| 2009 \| ISBN: 1569757143 \| 144 pages \| PDF \| 1 MB From classic breads, cakes, and desserts to imaginative new cr ...
	Pillsbury Easy Fabulous Pies, Tarts and More - 2008 Pillsbury Easy Fabulous Pies, Tarts and More - 2008English \| PDF \| 2008 \| 100 pages \| 17 MBPlease, No Mirrors! Be original and post something of your own!
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	All About Pies and Tarts All About Pies and TartsJoy of Cooking: All About Pies and TartsPublisher: Scribner \| English \| 10-09-2002 \| ISBN-10: 074322518X \| PDF \| 130 Pages \| 52 MbPart of Scribner's "All About" sequence, adapted from the long-running Joy of Cook ...

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