Family & Home Knife Skills, Vol. 1 (9380075375)

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Bertie Foreman "Knife Skills, Vol. 1"

Table of Contents:

1. How to Hold a Knife

2. Cutting Apples

3. Cutting Artichokes

4. Cutting Avocados

5. Cutting Broccoli

6. Cutting Cabbage

7. Cutting Carrots

8. Cutting Cauliflower

9. Cutting Celery

10. Cutting Chard

11. Cutting Fennel

12. Cutting Fish

13. Cutting Garlic

14. Cutting Ginger

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