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Technical Drug Residues in Foods: Pharmacology, Food Safety and Analysis (Food Science and Technology)

Posted on 2010-04-28




Name:Technical Drug Residues in Foods: Pharmacology, Food Safety and Analysis (Food Science and Technology)
ASIN/ISBN:0824789598
Publisher:CRC (2000)
Pages:Hardcover, 1194 pages
File size:1.95 Mb
   Technical Drug Residues in Foods: Pharmacology, Food Safety and Analysis (Food Science and Technology)

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Publisher: CRC (2000)


Binding: Hardcover, 1194 pages


pricer: $269.95


ISBN-10: 0824789598


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Aristotle University, Thessaloniki, Greece. A text and reference concerning the metabolism, functions, properties, pharmacological and toxicological effects, and other factors related to drug residues in food. For anyone involved in food control and safety.




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