Science/Engineering Automation for Food Engineering: Food Quality Quantization and Process Control (0849322308)

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ISBN: 0849322308

Title: Automation for Food Engineering: Food Quality Quantization and Process Control

Author: Yanbo Huang A. Dale Whittaker Ronald E. Lacey

Publisher: CRC

Publication Date: 2001-06-28

Number Of Pages: 240

3.3 Mb pdf

Data acquisition, analysis, modeling, prediction, and control are fundamental modules in automation for food engineering. This book introduces the frameworks, methods, designs, algorithms, tests, and implementation of these procedures. Using numerous examples and case studies from food engineering projects, the book introduces basic methods systematically and describes advanced techniques, such as medical imaging, mathematical analysis, and statistical modeling, which have proven successful in f .

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	Family & Home Nondestructive Testing of Food Quality (Institute of Food Technologists Series) Joseph Irudayaraj, Christoph Reh "Nondestructive Testing of Food Quality (Institute of Food Technologists Series)"Wiley-Blackwell \| 2008-01-02 \| ISBN: 0813828856 \| 384 pages \| PDF \| 11 MBThe expert contributors to Nondestructive Testing of ...
	Science/Engineering Food Process Engineering and Technology (Food Science and Technology) Zeki Berk, "Food Process Engineering and Technology (Food Science and Technology)"Academic Press \| 2008-09-22 \| ISBN: 0123736609 \| 640 pages \| PDF \| 4 MBThe last thirty years have seen the establishment of Food Engineering both as an academ ...
	Family & Home Statistical Quality Control for the Food Industry Statistical Quality Control for the Food IndustryMerton R. Hubbard \| ISBN: 0306477289 \| PDF \| 360 pages \| 2003 \| 3rd Edition \| 15 MBSpecifically targeted at the food industry, this state-of-the-art text/reference combines all the principal ...
	Science/Engineering Automation for Food Engineering: Food Quality Quantization and Process Control (reload) Yanbo Huang, A. Dale Whittaker, Ronald E. Lacey " Automation for Food Engineering: Food Quality Quantization and Process Control "CRC \| 2001-06-28 \| ISBN: 0849322308 \| 240 pages \| PDF \| 2.74 MB“In the past ten years electronics and co ...
	Science/Engineering Food Process Modeling and Control: Chemical Engineering Applications Food Process Modeling and Control: Chemical Engineering ApplicationsBy Mustafa OzilgenPublisher: CRC \| 1998 \| 536 Pages \| ISBN: 9056991434 \| PDF \| 115.14 MB“Fundamental techniques of mathematical modeling of processes essential to the ...
	Science/Engineering Food Safety and Food Quality (Issues in Environmental Science and Technology) Food Safety and Food Quality (Issues in Environmental Science and Technology) Royal Society of Chemistry \| June 28, 2001 \| ISBN-10: 0854042709 \| 166 pages \| PDF \| 2.1 mbThe quality and safety of the food we eat attracts a great deal of pub ...

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