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Science/Engineering Hygiene in Food Processing (Woodhead Publishing in Food Science and Technology)
Posted on 2010-04-13
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More H.L.M. Lelieveld, "Hygiene in Food Processing (Woodhead Publishing in Food Science and Technology)" Reference provides a comprehensive review of good hygiene practice for the food industry. Covers regulatory context, and the international context and regulation in the EU and the USA. Links or
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