English
Deutsch
Français
简体中文
繁體中文
Categories
Study
Novel
Nonfiction
Health
Tutorial
Entertainment
Business
Magazine
Arts & Design
Audiobooks & Video Training
Cultures & Languages
Family & Home
Law & Politics
Lyrics & Music
Software Related
eBook Torrents
Uncategorized
Share With Friends
Archive by Date
2012-08-05
2012-08-04
2012-08-03
2012-08-02
2012-08-01
2012-07-31
2012-07-30
2012-07-29
2012-07-28
Search Tag
Newest
Family & Home Things a Monkey Could Cook by Jean Stites
Family & Home Cheese and Cheese-Making by James Long, John Benson
Family & Home Eat to Lose Weight
Family & Home Low Carb Holiday Recipes
Family & Home Low Carb Holiday Recipes
Family & Home Eat to Lose Weight
Family & Home Low Carb Holiday Recipes
Family & Home Low Carb Holiday Recipes
Family & Home Gourmet Garden Salads
Family & Home Chinese - Japanese Cook Book
Family & Home The Physiology of Taste, or Meditations on Transcendental Gastronomy
Family & Home Cocktails and mixed drinks
Family & Home Momofuku
Family & Home Easy Vegetarian: Uncomplicated and Sophisticated Vegetarian Recipes for All Seasons (Quick & Easy)
Family & Home Joseph T. Catalano - Nursing Now!: Today's Issues, Tomorrow's Trends (4th edition)
Family & Home 100 Rezepte Internationale Fisch - Spezialitäten
Family & Home Culinary Calculations: Simplified Math for Culinary Professionals (repost)
Family & Home Tapas and More Great Dishes from Spain
Family & Home A Little Irish Cookbook
Useful Links
Family & Home Handbook of Dairy Foods and Nutrition, 2 Ed
Posted on 2010-04-14
|  |
More National Dairy Council, Gregory D. Miller, Judith k Jarvis, Lois D McBean, "Handbook of Dairy Foods and Nutrition, 2 Ed" This edition of Handbook of Dairy Foods and Nutrition presents the latest developments in dairy foods research. It examines the role of dairy products in the diet for cardiovascular health, reducing risk for blood pressure and colon cancer, and enhancing bone and oral health. In addition, the bone health of vegetarians and lactose intolerant individuals are addressed. The importance of milk and milk products in the diet throughout the lifecycle is addressed. WHAT'S NEW IN THE SECOND EDITION?NEW CHAPTERS!"Milk and Milk Products" will include:*Official recommendations for inclusion of milk and milk products in the diet*Nutrient contributions of milk and milk products*Nutrient components (energy, carbohydrate, protein, fat, vitamins, minerals, electrolytes)*Protection of quality of milk products*Kinds of milk and milk products "Contributions of Milk and Milk Products to a Healthy Diet Throughout the Life Cycle" will include:*Unique aspects of each developmental stage in the life cycle*Nutrient contributions of dairy foods to the diet*Other non-nutrient components of dairy foods with known health benefits*Official recommendations for the use of Milk Group foods for each age group*Discussion of strategies to improve dairy food intakePLUS EXTENSIVE REVISIONS TO EXISTING CHAPTERS INCLUDING:*Recent American Heart Association recommendations*Updated data on fat and cholesterol intake*Tables of new RDAs/DRIs*Latest information on the anticarcinogenic effect of dairy food components*And much more! Only RS mirrors, please
Rating:
2.5 out of 5 by Book123 |
| Download Links | |
| Server | Status |
|---|---|
| Direct Download Link 1 | Alive |
| Direct Download Link 2 | Alive |
| uploading.com | Alive |
| depositfiles.com | Alive |
|
Buy This Book at Best Price >> | |
Related Articles
 | Dairy Goats, Feeding and Nutrition: Feeding and Nutrition Dairy Goats, Feeding and Nutrition: Feeding and Nutrition (Cabi)CABI | 320 pages | 2008 | ISBN: 1845933486 | PDF | 2 mbDairy goats have long been considered and important source of income for rural populations, providing the opportunity for ... |
| A. Cannas, G. Pulina - Dairy Goats, Feeding and Nutrition: Feeding and Nutrition A. Cannas, G. Pulina - Dairy Goats, Feeding and Nutrition: Feeding and NutritionCABI | 2008 | ISBN: 1845933486 | Pages: 320 | PDF | 1.83 MBDairy goats have long been considered and important source of income for rural populations, providing ... |
 | Dairy Sheep Nutrition by G. Pulina and R. Bencini Dairy Sheep Nutrition by G. Pulina and R. BenciniPublisher: CABI | February 17, 2005 | ISBN: 0851996817 | Pages: 230 | PDF | 3.33 MBThis book provides an essential guide to all aspects of dairy sheep nutrition including milk production, pro ... |
 | The Encyclopedia of Foods - A Guide to Healthy Nutrition Product DetailsHardcover: 516 pagesPublisher: Academic Press; 1st edition (December 13, 2001)Language: EnglishISBN-10: 0122198034ISBN-13: 978-0122198038Format: PDF; 30 MBDescriptionThe Encyclopedia of Foods : A Guide to Healthy Nutrition is ... |
 | Family & Home Handbook of Dairy Foods Analysis Leo M.L. Nollet, Fidel Toldra, "Handbook of Dairy Foods Analysis" CRC | 2009 | ISBN: 1420046314 | 918 pages | PDF | 10,1 MB Covers the Gamut of Dairy Analysis TechniquesDairy foods account for a large portion of the Western diet, but due ... |
 | Encyclopedia of Foods A Guide to Healthy Nutrition Encyclopedia of Foods A Guide to Healthy Nutrition Quote: Release: 2001Publisher: Academic PressFormat: pdf 450 pagesISBN: 0122198034 (0-12-219803-4)ISBN 13: 9780122198038 (978-0-12-219803-8)List Price: $49.95 ... |
Comments (0)
