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Family & Home Food Tourism Around The World: Development, Management and Markets

Posted on 2010-03-15




Name:Family & Home Food Tourism Around The World: Development, Management and Markets
ASIN/ISBN:0750655038
Language:English
File size:2.7 Mb
Publish Date: 2003-09-30
ISBN: 0750655038
Pages: 392 pages
File Type: PDF
File Size: 2,7 MB
Other Info: Butterworth-Heinemann
   Family & Home Food Tourism Around The World: Development, Management and Markets

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C. Michael Hall, Liz Sharples, Richard Mitchell, Niki Macionis, Brock Cambourne

"Food Tourism Around The World: Development, Management and Markets"


Food and wine are vital components of the tourism experience, and are increasingly being seen as prime travel motivators in their own left. Food Tourism Around The World: Development, Management and Markets offers a unique insight into this phenomenon, looking at the interrelationship between food, the tourism product and the tourist experience.

Using international case studies and examples from Europe, North America, Australasia and Singapore, Food Tourism Around The World: Development, Management and Markets discusses the development, range and repurcussions of the food tourism phenomenon. The multi-national contributor team analyses such issues as:

* the food tourism product

* food tourism and consumer behaviour

* cookery schools - educational vacations

* food as an attraction in destination marketing

Ideal for both students and practioners, the book represents the most comprehensive and wide-ranging treatment yet of this recent development in tourism.

* International case studies and examples

* Comprehensive and systematic treatment of a comparatively new field

* Interlinking of theory and practice makes this useful for both students and industry players

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