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Technical Culinary Calculations : Simplified Math for Culinary Professionals
Technical Culinary Calculations : Simplified Math for Culinary Professionals
Technical Culinary Calculations : Simplified Math for Culinary Professionals
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Family & Home Culinary Calculations: Simplified Math for Culinary Professionals (repost) |
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Culinary Calculations: Simplified Math for Culinary Professionals Publisher: Wiley; 2 edition; ISBN: 0471748161; edition 2008; PDF; 257 pages; 16.8 mbCulinary Calculations, Second Edition provides the mathematical knowledge and skills ... Tags : repost Math Culinary Calculations Simplified , Posted on 2010-11-01 | |
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Technical Culinary Calculations : Simplified Math for Culinary Professionals |
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Author: Terri JonesPublisher: John Wiley & SonsPublish Date: 19 September, 2003ISBN: 0471226262 Tags : Math Culinary Calculations Simplified , Posted on 2010-03-15 | |
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Family & Home Culinary Calculations: Simplified Math for Culinary Professionals |
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Terri Jones “Culinary Calculations: Simplified Math for Culinary Professionals" Wiley (October 6, 2003); ISBN:0471226262; 216 pages; PDF; 1,2 Mb thanks Tags : Math Culinary Calculations Simplified , Posted on 2010-03-15 | |
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Business Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals (Repost) |
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filepost.com (epub) filepost.com (mobi) Tags : Advice Dream , Posted on 2012-06-26 | |
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Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals |
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Rick Smilow, Anne E. McBride - Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary ProfessionalsPublisher: Clarkson Potter; 1 edition (May 4, 2010); Language: English; ISBN-10: 0307453200; EPUB + MOBI; 368 ... Tags : Dream , Posted on 2011-03-15 | |
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Culinary Institute of America - Culinary Boot Camp |
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Tags : Camp Institute Boot Culinary America , Posted on 2010-10-04 | |
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Culinary Institute of America ? Culinary Boot Camp - mp |
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Tags : Camp Institute Boot Culinary America , Posted on 2010-10-07 | |
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Family & Home Nutrition for Foodservice and Culinary Professionals |
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Nutritionfor Foodservice and Culinary Professionals By Karen Eich Drummond, Lisa M. Brefere Publisher Wiley; ISBN: 047159976X ; edition 2007; PDF; 686 pages; 18,72 mb Nutrition for Foodservice and Culinary Professionals is the must ... Tags : Nutrition Culinary Foodservice , Posted on 2010-03-16 | |
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Science/Engineering Nutrition for Foodservice and Culinary Professionals, 7th Edition |
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Nutrition for Foodservice and Culinary Professionals, 7th Edition By Karen Eich Drummond, Lisa M. Brefere Publisher: Wiley; ISBN: 0470052422; edition 2009; PDF; 656 pages; 15,3 mb Updated and revised to address current concerns abou ... Tags : Nutrition Edition Culinary Foodservice , Posted on 2010-03-16 | |
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Technical Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals |
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Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals Jones & Bartlett Publishers; 1 edition (April 1, 2010); ISBN: 0763759651; 640 pages; PDF; 29 MBFood, Cuisine, and Cultural Competency for ... Tags : Competency Cuisine Hospitality Nutrition Food , Posted on 2010-10-26 | |
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Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals (repost) |
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Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition ProfessionalsJones & Bartlett Publishers; 1 edition (April 1, 2010); ISBN: 0763759651; 640 pages; PDF; 29 MBFood, Cuisine, and Cultural Competency for C ... Tags : repost Competency Cuisine Hospitality Nutrition , Posted on 2010-12-09 | |
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Business/Investing Art of Culinary |
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Robert Jones "Art of Culinary"Netlibrary Inc; English; 2007-06-01; ISBN: 8189940279; 337 pages; PDF; 2,3 MBTable of Contents:1. Introduction to Culinary Art2. Chef3. How to Play Drinking Games4. How to Represent Beverages5. How to Tur ... Tags : Culinary , Posted on 2010-03-16 | |
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