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Agricultural Science ed. by Godwin Aflakpui

Posted on 2012-05-03




Name:Agricultural Science ed. by Godwin Aflakpui
ASIN/ISBN:9535105671
Publish Date: 2012
Pages: 262 pages
File Type: PDF
File Size: 13 MB
Other Info: InTeO; ISBN: 9535105671 9789535105671
   Agricultural Science ed. by Godwin Aflakpui

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This book covers key areas in agricultural science, namely crop improvement, production, response to water, nutrients, and temperature, crop protection, agriculture and human health, and animal nutrition. The contributions by the authors include manipulation of the variables and genetic resources of inheritance of quantitative genes, crop rotation, soil water and nitrogen, and effect of temperature on flowering.

This book is a valuable addition to the existing knowledge and is especially intended for university students and all professionals in the field of agriculture.

Contents

Preface

Section 1 Crop Improvement

1 Impact of Epistasis in Inheritance of Quantitative Traits in Crops

2 Genetic Diversity Analysis of Heliconia psittacorum Cultivars and Interspecific Hybrids Using Nuclear and Chloroplast DNA Regions

Section 2 Crop Production

3 Concepts in Crop Rotations

4 Texture, Color and Frequential Proxy-Detection Image Processing for Crop Characterization in a Context of Precision Agriculture

Section 3 Crop Response to Water and Nutrients

5 Spatial Patterns of Water and Nitrogen Response Within Corn Production Fields

6 Long-Term Mineral Fertilization and Soil Fertility

7 Effect of Mixed Amino Acids on Crop Growth

Section 4 Crop Response to Temperature

8 Plant Temperature for Sterile Alteration of Rice

Section 5 Crop Protection

9 Infrared Spectroscopy Applied to Identification and Detection of Microorganisms and Their Metabolites on Cereals (Com, Wheat, and Barley)

10 Insect Pests of Green Gram Vigna radiata (L.) Wilczek and Their Management

Section 6 Agriculture and Human Health

11 The Agricultural Landscape for Recreation

Section 7 Animal Nutrition

12 Performance and Heat Index of West African Dwarf (WAD) Rams Fed with Adansonia digitata Bark (Baobab) as Supplement

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