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Technical The Professional Personal Chef: The Business of Doing Business as a Personal Chef (Repost)

Posted on 2010-08-03




Name:Technical The Professional Personal Chef: The Business of Doing Business as a Personal Chef (Repost)
ASIN/ISBN:0471752193
Publisher:Wiley
Publish Date:2007-02-26
Pages:224 pages
File size:15 Mb
Publisher: Wiley
Publish Date: 2007-02-26
ISBN: 0471752193
Pages: 224 pages
File Type: PDF
File Size: 15 MB
   Technical The Professional Personal Chef: The Business of Doing Business as a Personal Chef (Repost)

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The Professional Personal Chef: The Business of Doing Business as a Personal Chef

The definitive guide to a successful career as a professional personal chef The job of professional personal chef is one of the fastest growing careers in foodservice. People are choosing to become personal chefs in order to have a culinary career on their own terms, with a self-determined schedule and freedom from restaurant strictures. Not only do personal chefs have the chance to work with food in a more creative, personalized way, they are also able to approach their careers with a more entrepreneurial business sense.

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