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Lectures on Numerical Methods in Bifurcation Problems
Methods for Finding Zeros in Polynomials
Lectures on Stochastic Flows and Applications
Educational Psychology by Edward L. Thorndike
The Last Days of Tolstoy by V. G. Chertkov
Globalization and Responsibility
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Lectures on Topics In One-Parameter Bifurcation Problems
History of the Incas by Pedro Sarmiento de Gamboa
Linear Algebra: Theorems and Applications
Lectures on Stochastic Differential Equations and Malliavin Calculus
A Short Biographical Dictionary of English Literature
Lectures on Sieve Methods and Prime Number Theory
Dollars and Sense by William Crosbie Hunter
The Theory of the Theatre by Clayton Hamilton
The Mathematics of Investment
Occupiers of Wall Street: Losers or Game Changers
The Solution of the Pyramid Problem
Lectures on Moduli of Curves
Walden by Henry David Thoreau
Methods for Finding Zeros in Polynomials
Lectures on Stochastic Flows and Applications
Educational Psychology by Edward L. Thorndike
The Last Days of Tolstoy by V. G. Chertkov
Globalization and Responsibility
Lectures on Siegel Modular Forms and Representation by Quadratic Forms
Lectures on Topics In One-Parameter Bifurcation Problems
History of the Incas by Pedro Sarmiento de Gamboa
Linear Algebra: Theorems and Applications
Lectures on Stochastic Differential Equations and Malliavin Calculus
A Short Biographical Dictionary of English Literature
Lectures on Sieve Methods and Prime Number Theory
Dollars and Sense by William Crosbie Hunter
The Theory of the Theatre by Clayton Hamilton
The Mathematics of Investment
Occupiers of Wall Street: Losers or Game Changers
The Solution of the Pyramid Problem
Lectures on Moduli of Curves
Walden by Henry David Thoreau
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Plant Nutrition of Greenhouse Crops
Posted on 2010-04-14
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More Cees Sonneveld, Wim Voogt, "" Greenhouse cultivation is noted for its high uptake of minerals, consistent climatic conditions, exclusion of natural precipitation and control of salt accumulation. Acknowledging that plant nutrition in greenhouse cultivation differs in many essentials from field production, this volume details specific information about testing methods for soils and substrates in a greenhouse environment. It does so while offering a universally applicable analysis based on the composition of the soil and substrate solutions, methods for the interpretation of tissue tests, and crop responses on salinity and water supply in relation to fertilizer application. This information is of great interest because in greenhouse production, the quantities of nutrients absorbed by many crops are so high that it is impossible to supply the required nutrients as a base dressing in one go. This means that top dressings by fertigation are common practice. Besides the management of nutrient application, a close control on salt accumulation is also needed. This accumulation is closely connected with the quality of the irrigation water and the addition of the fertilizers. For a number of crops the level of fertilizer supply is focused not only on nutrient requirements, but is also used to achieve a particular salt concentration in the root environment. In this way the osmotic potential of the soil and substrate solution is optimized - an important tool for controlling crop growth and produce quality. When the salinity passes certain thresholds, yields may go down, but produce quality can be improved. Such regulations need precise adjustment to crops and growing conditions. Another topic explored in the book is the development of sustainable production methods in relation to plant nutrition. The high nutrient levels required in the root environment can pollute both ground and surface waters. Fine tuning the water and nutrient supply can limit this for soil-grown crops. Cultivation in substrates, however, offers the best possibilities for an optimal use of water and nutrients. This growing method could produce crops without any discharge of minerals to the environment - by reusing drainage water. Moreover, growing in substrates offers opportunities for optimization of yield and quality, because of the tight control on the supply of water and nutrients. However, this requires the perfect management of a complicated fertilizer supply. Adequate information about the physical and chemical properties of substrates is essential to a correct interpretation of the nutrient and salinity status - information this book supplies. The management of the water supply, the fertilization and the osmotic potential in the soil or substrate solution offers growers a double benefit - both the high produce quality required in the consumer marketplace, and a response to today's more demanding environmental standards. Links or
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