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Nutritional Sciences - From Fundamentals to Food

Posted on 2011-08-15




Name:Nutritional Sciences - From Fundamentals to Food
ASIN/ISBN:0324598645
Publish Date: 2009
ISBN: 0324598645
Pages: 768 pages
File Type: PDF
File Size: 69 MB
Other Info: Br ks Co le
   Nutritional Sciences - From Fundamentals to Food

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CRYSTAL CLEAR SCIENCE + COMPELLING APPLICATIONS = A BALANCED PROGRAM FOR TEACHING AND LEARNING In a concise format, NUTRITIONAL SCIENCES: FROM FUNDAMENTALS TO FOOD, 2/e clearly explains the scientific principles underlying nutrition while incorporating applications to promote a complete understanding of core concepts. This integrated approach provides a strong science foundation in a context relevant to students' daily lives and their careers. Supported by an impressive visual design and comprehensive supplements, Nutritional Sciences offers a unique, balanced program for teaching and learning.

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