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Cultures & Languages The Theology of Food: Eating and the Eucharist (Illuminations: Theory & Religion)

Posted on 2010-03-16




Name:Cultures & Languages The Theology of Food: Eating and the Eucharist (Illuminations: Theory & Religion)
ASIN/ISBN:1405189673
Language:English
File size:1.5 Mb
Publisher: Wiley-Blackwell 2009-03-16
Pages: 184 Pages
ISBN: 1405189673
File Type: PDF
File Size: 1.5 MB
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The Theology of Food: Eating and the Eucharist (Illuminations: Theory & Religion) By Angel F. Mendez Montoya

The links between religion and food have been known for centuries, and yet we rarely examine or understand the nature of the relationship between food and spirituality, or food and sin. Drawing on literature, politics, and philosophy as well as theology, this book unlocks the role food has played, and shows religion in a new and illuminating light.

A fascinating book tracing the centuries-old links between theology and food, showing religion in a new and intriguing light

Draws on examples from different religions: the significance of the apple in the Christian Bible and the eating of bread as the body of Christ; the eating and fasting around Ramadan for Muslims; and how the dietary laws of Judaism are designed to create an awareness of living in the time and space of the Torah

Explores ideas from the fields of literature, politics, and philosophy, as well as theology

Takes seriously the idea that food matters, and that the many aspects of eating - table fellowship, culinary traditions, the aesthetic, ethical and political dimensions of food - are important and complex, and throw light on both religion and our relationship to food

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Cultures & Languages The Theology of Food: Eating and the Eucharist (Illuminations: Theory

Cultures & Languages The Theology of Food: Eating and the Eucharist (Illuminations: Theory

The Theology of Food: Eating and the Eucharist (Illuminations: Theory

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