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The Science and Engineering of Cutting

Posted on 2010-09-21




Name:The Science and Engineering of Cutting
ASIN/ISBN:075068531X
File size:12 Mb
Publisher: Butterworth-Heinemann
Publish Date: 2009-07-01
ISBN: 075068531X
File Type: PDF
Pages: 352 pages
File Size: 12 MB
   The Science and Engineering of Cutting

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: The Mechanics and Processes of Separating, Scratching and Puncturing Biomaterials, metals and Non-metals

The materials mechanics of the controlled separation of a body into two or more parts - cutting -- using a blade or tool or other mechanical implement is a ubiquitous process in most engineering disciplines, be it mechanical, civil, medical, food or process based, and a surprising number of engineers are involved in cutting and the design of cutting tools. There are a wide range of books available on the cutting of metals, but no other text is devoted to the cutting of materials generally, the mechanics of which (toughness, fracture, deformation, plasticity, tearing, grating, chewing, etc) have wide ranging implications for engineers, medics, manufacturers, and process engineers, making this text of particular interest to a wide range of engineers and specialists.

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