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Maurice Shachman, «The Soft Drinks Companion: A Technical Handbook for the Beverage Industry» (Repost)
Posted on 2010-03-16
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More Maurice Shachman, «The Soft Drinks Companion: A Technical Handbook for the Beverage Industry» “ This comprehensive book presents key issues in the technology of the soft drinks industry. Employing a user-friendly format and writing style, the author draws on more than thirty-five years' hands-on experience in technical management in the soft drinks industry. The diverse subjects discussed focus on key scientific and technical issues encountered by technical staff at all levels on a daily basis, including cost factors related to technical subjects. The succinct explanations of scientific concepts underlying technology issues and potential problems make The Soft Drinks Companion an ideal all-around reference for both the professional and novice.
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Related Articles
 | The Soft Drinks Companion: A Technical Handbook for the Beverage Industry Author: Maurice ShachmanPublisher: CRC PressPublish Date: 26 July, 2004ISBN: 0849327261 |
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 | Science/Engineering Carbonated Soft Drinks: Formulation and Manufacture Philip Ashurst "Carbonated Soft Drinks: Formulation and Manufacture" Wiley-Blackwell | 2006-09-11 | ISBN: 1405134356 | 368 pages | PDF | 5,9 Mb Mirror -> Mirror -> http://rapidshare.com/users/R32N8G http://rapidshare.com/users/QSV7UI htt ... |
 | The Soft Drinks Companion A Technical Handbook for the Beverage Industry This comprehensive book presents key issues in the technology of the soft drinks industry. Employing a user-friendly format and writing style, the author draws on more than thirty-five years' hands-on experience in technical management in t ... |
| Maurice Shachman, «The Soft Drinks Companion: A Technical Handbook for the Beverage Industry» Maurice Shachman, «The Soft Drinks Companion: A Technical Handbook for the Beverage Industry» CRC | ISBN 0849327261 | 2004 Year | PDF | 2,11 Mb | 280 Pages “This comprehensive book presents key issues in the technology of the soft ... |
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