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Science/Engineering Handbook of Microbiological Media for the Examination of Food

Posted on 2010-03-16




Name:Science/Engineering Handbook of Microbiological Media for the Examination of Food
ASIN/ISBN:0849335612
Language:English
File size:4 Mb
Publisher: CRC
Pages: 464
Publish Date: 2006-01-13
ISBN: 0849335612
File Type: PDF
File Size: 4 MB
   Science/Engineering Handbook of Microbiological Media for the Examination of Food

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Handbook of Microbiological Media for the Examination of Food

To meet society's increasing emphasis on food safety during production and storage, this handbook provides in-depth descriptions of a tremendous range of media used for the cultivation of potential foodborne pathogens and food-spoilage microorganisms. This new edition includes FDA recommendations and features newly developed media used to diagnose recently emerging foodborne diseases. In consideration of the new FDA Hazard Analysis and Critical Control Point directive, the Handbook of Microbiological Media for the Examination of Food, Second Edition also provides an appendix with charts illustrating the appropriate required analyses for the microexamination of foods.

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