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Science/Engineering Essentials of Toxic Chemical Risk: Science and Society
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Science/Engineering Edible Wild Plants: A North American Field Guide
Posted on 2010-03-16
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More Thomas Elias, Peter Dykeman, "Edible Wild Plants: A North American Field Guide" “Season-by-season guide to identification, harvest, and preparation of more than 200 common edible plants to be found in the wild....Hundreds of edible species are included.... handy paperback guide includes jelly, jam, and pie recipes, a seasonal key to plants, [and a] chart listing nutritional contents.”—Booklist. “[Five hundred] beautiful color photographs...temptingly arranged.”
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