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Dietary Reference Intakes: Applications in Dietary Assessment (Dietary Reference Intakes Series)
Posted on 2010-04-16
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Author: A Report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and Upper Reference Levels of Nutrients, the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board
Publisher: National Academies Press (2001) Binding: Hardcover, 306 pages pricer: $54.95 ISBN-10: 0309073111 editorialreviews Provides guidance to nutrition and health research professionals for applications of the DRIs in dietary assessment of individuals and groups. How-to and why manual. Includes numerous examples of applications based on what is reasonable from a statistical and nutritional point of view. Hardcover, softcover also available. DNLM: Nutrition Assessment.
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