English
Deutsch
Français
简体中文
繁體中文
Categories
Study
Novel
Nonfiction
Health
Tutorial
Entertainment
Business
Magazine
Arts & Design
Audiobooks & Video Training
Cultures & Languages
Family & Home
Law & Politics
Lyrics & Music
Software Related
eBook Torrents
Uncategorized
Share With Friends
Archive by Date
2012-08-05
2012-08-04
2012-08-03
2012-08-02
2012-08-01
2012-07-31
2012-07-30
2012-07-29
2012-07-28
Search Tag
Newest
Methods for Finding Zeros in Polynomials
Lectures on Stochastic Flows and Applications
Educational Psychology by Edward L. Thorndike
The Last Days of Tolstoy by V. G. Chertkov
Globalization and Responsibility
Lectures on Siegel Modular Forms and Representation by Quadratic Forms
Lectures on Topics In One-Parameter Bifurcation Problems
History of the Incas by Pedro Sarmiento de Gamboa
Linear Algebra: Theorems and Applications
Lectures on Stochastic Differential Equations and Malliavin Calculus
A Short Biographical Dictionary of English Literature
Lectures on Sieve Methods and Prime Number Theory
Dollars and Sense by William Crosbie Hunter
The Theory of the Theatre by Clayton Hamilton
The Mathematics of Investment
Occupiers of Wall Street: Losers or Game Changers
The Solution of the Pyramid Problem
Lectures on Moduli of Curves
Walden by Henry David Thoreau
Useful Links
Bioactive Egg Compounds
Posted on 2010-04-28
|  |
Author:
Publisher: Springer (2007) Binding: Hardcover, 298 pages pricer: $169.00 ISBN-10: 3540378839 editorialreviews Hen eggs have exceptional potential as an inexhaustible source for a variety of products with unique properties. These products are valuable to human health and nutrition and can be used as raw materials for diverse purposes in the cosmetics and pharmaceutical industries. presents the latest results and concepts in the biotechnological use of egg compounds. Following an introduction to the different compounds of egg white, yolk and shell, the nutritive value of egg compounds is discussed. Procedures for processing egg compounds to improve their nutritive value are described, including the concept of so-called enriched eggs. Also described is the isolation and application of egg compounds with special properties, such as antibiotic action. The chapters are by authors from 12 countries, all renowned specialists, who are active in various fields of egg research, such as quality control, biochemistry, biophysics and biotechnology.
Rating:
2.5 out of 5 by Book123 |
| Download Links | |
| Server | Status |
|---|---|
| Direct Download Link 1 | Alive |
| Direct Download Link 2 | Alive |
| Download Link (Download Link 1) | Alive |
|
Buy This Book at Best Price >> | |
Related Articles
 | Medical Naturally Occurring Bioactive Compounds (Advances in Phytomedicine Volume 3) Naturally Occurring Bioactive Compounds (Advances in Phytomedicine Volume 3) Publisher: Elsevier ScienceNumber Of Pages: 514Publication Date: 2006-11-18Sales Rank: 2454822ISBN / ASIN: 0444522417EAN: 9780444522412Binding: Hard ... |
 | Medical Biochemical Targets of Plant Bioactive Compounds: A Pharmacological Reference Guide to Sites of Action and Biological Effects Biochemical Targets of Plant Bioactive Compounds: A Pharmacological Reference Guide to Sites of Action and Biological Effects Publisher: CRCNumber Of Pages: 860Publication Date: 2003-05-15Sales Rank: 1589059ISBN / ASIN: 041530829 ... |
 | Extracting Bioactive Compounds for Food Products: Theory and Applications Extracting Bioactive Compounds for Food Products: Theory and Applications (Contemporary Food Engineering)520 pages | CRC; 1 edition (December 16, 2008) | ISBN-10: 1420062379 | PDF | 8 MbThe demand for bioactive compounds continues to grow r ... |
 | Family & Home Bioactive Compounds in Foods John Gilbert, Hamide Şenyuva "Bioactive Compounds in Foods"Wiley-Blackwell | 2008-06-16 | ISBN: 1405158751 | 432 pages | PDF | 4 MBInherent toxicants and processing contaminants are both non-essential, bioactive substances whose levels in ... |
 | Family & Home Marine Products for Healthcare: Functional and Bioactive Nutraceutical Compounds from the Ocean Marine Products for Healthcare: Functional and Bioactive Nutraceutical Compounds from the OceanPublisher: CRC | ISBN: 1420052632 | edition 2008 | PDF | 528 pages | 3,36 mbBringing together widely scattered literature, Marine Products for He ... |
 | Science/Engineering Bioactive Compounds from Natural Products: Isolation, Characterisation and Biological Properties Bioactive Compounds from Natural Products: Isolation, Characterisation and Biological PropertiesCRC; 1 edition | October 19, 2000 | ISBN: 0748408908 | 693 pages | PDF | 6.61 MbUniversita di Catania, Italy. Focuses on the modern approach to ... |
Comments (0)
