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Aquaculture Microbiology and Biotechnology, Vol. 1

Posted on 2011-05-30




Name:Aquaculture Microbiology and Biotechnology, Vol. 1
ASIN/ISBN:1578085748
Publisher:Science Publishers
Publish Date:2009
Pages:286 pages
File size:1.4 Mb
Publisher: Science Publishers
Publish Date: 2009
ISBN: 1578085748
File Type: PDF
Pages: 286 pages
File Size: 1.4 MB
   Aquaculture Microbiology and Biotechnology, Vol. 1

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Didier Montet, ""

Aquaculture is currently one of the fastest growing production sectors in the world. It now accounts for nearly half (45%) of the worlds food fish (which refers to production of aquatic animals: fish, crustaceans, molluscs, amphibians) and this increase is expected to reach 50% in 2015. Genetic engineering and biotechnology have contributed vastly to this field. The most commonly used methods in fish biotechnology are chromosome manipulation and hormone treatment which can be used to produce triploid, tetraploid, haploid, gynogenetic and androgenetic fish.

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