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Study How Baking Works: Exploring the Fundamentals of Baking Science |
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Paula I. Figoni "How Baking Works: Exploring the Fundamentals of Baking Science"Wiley; 2007-10-05; ISBN: 0471747238; 416 pages; PDF; 5 MBUnderstanding and applying food science to the bakeshop-now revised and updatedHow Baking Works, S ... Tags : Baking Exploring Science Fundamentals , Posted on 2010-03-15 | |
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Understanding Baking: The Art and Science of Baking, 3rd edition |
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Joseph Amendola, Nicole Rees Smith, Nicole Rees, "Understanding Baking: The Art and Science of Baking, 3rd edition" J..n W..ey & S.ns; 2003; ISBN: 0471444189; 288 pages; PDF; 1,9 MB The essential-and accessible-guide to the sci ... Tags : None, Posted on 2011-08-07 | |
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Understanding Baking: The Art and Science of Baking 3Rd Ed |
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Title: Understanding Baking: The Art and Science of Baking 3Rd EditionAuthor: Joseph AmendolaPublish date: January 2003Format: PDFLanguage: EnglishSize: 1.93 MBISBN-10: 0471444189Description:Understanding Baking gives the student ba ... Tags : Baking Science , Posted on 2010-04-18 | |
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Technical Baking & Snack, Free Baking & Snack Magazine Subscription |
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Tags : Baking Snack Subscription Magazine Free , Posted on 2010-03-15 | |
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Technical Baking Buyer, Free Baking Buyer Magazine Subscription |
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Tags : Baking Subscription Buyer Magazine Free , Posted on 2010-03-15 | |
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Entertainment Baking Set |
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Baking Set; 32 MbEverybody has a sweet tooth. Now you can satisfy it anytime with homemade cookies and doughnuts. FeaturesPOSER* 6 Baking Pans (.DAZ and .OBJ)* 2 Baking Papers - New and Used (.PP2 and .OBJ)* Cookie with Chocolate Crisps (. ... Tags : Baking , Posted on 2010-08-03 | |
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Baking: Contains Over 50 Recipes |
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Baking: Contains Over 50 RecipesBaking: Contains Over 50 RecipesBaking: Contains Over 50 RecipesParragon Publishing; 2004; ISBN: 1405436166; English; 78 Pages; PDF; 18 MbThis book will take you through each recipe, offering the beginn ... Tags : Baking Contains Over Recipes , Posted on 2010-04-30 | |
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Professional Baking 4th Ed |
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Professional Baking 4th Ed Books : General : EnglishProfessional Baking, 4th EditionWiley; 2004; ISBN: 0471464279; English; 736 pages; PDF; 27 MbProfessional Baking contains even more expertise and formulas for the aspiring p ... Tags : Baking Professional , Posted on 2010-06-01 | |
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Professional Baking |
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Professional BakingProfessional BakingProfessional Baking, 4th EditionWiley; 2004; ISBN: 0471464279; English; 736 pages; PDF; 27 MbProfessional Baking contains even more expertise and formulas for the aspiring professional in this upd ... Tags : Baking Professional , Posted on 2010-04-27 | |
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Family & Home Understanding Baking |
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Joseph Amendola, Nicole Rees, Donald E. Lundberg “Understanding Baking " Wiley; 2002-09-23; ISBN: 0471405469; 288 pages; PDF; 1,1 Mb sorry had already uploaded No FF mirror please/ Tags : Baking , Posted on 2010-03-15 | |
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How Baking Works |
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How Baking WorksSecond editionby Paula FigoniBy helping bakers and pastry chefs better understand the major ingredient groups and reactions ingredients undergo during basic Baking techniques, How Baking Works, 2nd edition is an essential ke ... Tags : Baking Works , Posted on 2010-05-28 | |
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Baking Contains Over 50 Recipes |
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Baking: Contains Over 50 RecipesBaking: Contains Over 50 RecipesBaking: Contains Over 50 RecipesParragon Publishing; 2004; ISBN: 1405436166; English; 78 Pages; PDF; 18 MbThis book will take you through each recipe, offering the be ... Tags : Baking Contains Over Recipes , Posted on 2010-09-30 | |
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