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The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine By Diane M. Spivey

Fifteen years in the making, this book emerges as a new approach to presenting culinary information. It showcases a myriad of sumptuous, mouth-watering recipes comprising the many commonalities in ingredients and methods of food preparation of people of color from various parts of the globe. This powerful book traces and documents the continent's agricultural and mineral prosperity and the strong role played by ancient explorers, merchants, and travelers from Africa's east and west coasts in making lasting culinary and cultural marks on the United States, the Caribbean, Peru, Brazil, Mexico, India, and Southeast Asia.

Groundbreaking in its treatment of heritage survival in African and African American cooking, this illuminating book broadens the scope of cuisine as it examines its historical relationship to a host of subjects--including music, advertising, sexual exploitation, and publishing. Provocative in its perspective, The Peppers, Cracklings, and Knots of Wool Cookbook dispels the long-standing misnomer that African cuisine is primitive, unsophisticated or simply non-existent, and serves as a reference in understanding how Africa's contributions continue to mark our cuisine and culture today.

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	Family & Home The Cafe Brenda Cookbook: Seafood and Vegetarian Cuisine Brenda Langton and Margaret Stuart "The Cafe Brenda Cookbook: Seafood and Vegetarian Cuisine" University of Minnesota Press, August 2004 \| ISBN : 081664439X \| PDF Format, 273 pages \| English \| 8 MBFor years, restaurant owner and chef Brend ...
	Family & Home The Peppers Cookbook: 200 Recipes From The Pepper Lady's Kitchen Jean Andrews " The Peppers Cookbook: 200 Recipes From The Pepper Lady's Kitchen" University of North Texas Press \| 2005-06-30 \| ISBN: 1574411934 \| 229 pages \| PDF \| 1,4 MB Summary: Showcases the culinary delights and possibilities of th ...
	Family & Home The Peppers Cookbook: 200 Recipes From The Pepper Lady's Kitchen (Great American Cooking) The Peppers Cookbook: 200 Recipes From The Pepper Lady's Kitchen (Great American Cooking) By Jean AndrewsPublisher: University of North Texas Press 2005 \| 229 Pages \| ISBN: 1574411934 \| PDF \| 1.4 MBUploading.comUploadbox.com DepositFiles. ...
	Family & Home Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American CuisineDa Capo Press \| 2009-03-02 \| ISBN: 0738212288 \| 256 pages \| PDF \| 3 MBThe mere mention of soul food brings thoughts of greasy fare and clogged arteries. Bryant Terry o ...
	Family & Home Cookbook: Cuisine of the United Kingdom British cookery is sometimes regarded as a figure of fun but actually it ranks with the best cuisines in the world. It reflects and incorporates something from all the cultures and countries Britain has had contact with throughout her long ...
	Technical Making a Way out of No Way: African American Women and the Second Great Migration Making a Way out of No Way: African American Women and the Second Great MigrationPublisher: University Press of Mississippi \| ISBN: 1604732164 \| edition 2009 \| PDF \| 304 pages \| 1,7 mb The Second Great Migration, the movement of African ...

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